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In the first of a series to help with the mad dash of holiday cooking, Alton Brown, host of The Food Network show '"Good Eats" and author of "I'm Just Here for More Food," offers some baking tips. He explains the secrets and science behind a perfect pie crust.

Meals for one should not be a sad or boring affair, says Michelin-starred chef Anita Lo. In her new cookbook, Lo goes beyond bitter greens, blue cheese and monkfish to serve up fun meals for one.

Renaissance: A Film by Beyoncé topped the box office over the weekend but took in far less than Taylor Swift: The Eras Tour did in its opening weekend. Doesn't matter — theater owners still win.

Leaders from Denmark and Greenland will meet with top U.S. officials in Washington on Wednesday to try to find a way out of a crisis caused by President Trump repeated demands to annex Greenland.

The immensely popular lottery will distribute a total of $2.8 billion in prizes this year, much of it in small prizes. Street and bar celebrations normally break out with winners singing and dancing.

The novelist and his wife survived successive crashes in Uganda in 1954. In the letter, Hemingway also describes shooting his first lion in Kenya with an old gun "held together with tape."

Hillary Clinton has the edge. She has to win just the states leaning in her direction to get enough electoral votes to be president. But Donald Trump has a path, albeit a narrow one.

Salad for a summer dinner doesn’t have to translate to boring.

As summer draws to a close, there's still plenty of good end-of-the-season fruit available at farmers markets and grocery stores.

What’s for dinner? So often the answer is chicken. It’s relatively inexpensive, easy to cook and highly adaptable.